brownkw
Assistant Cook
Since my wife had to work late yesterday, I was charged with preparing dinner. We had some pork chops purchased from a local meat market. On goes a slathering of a honey-mustard mixture followed by a generous helping of some homemade rub. Grilled for approximately 20-25 minutes over charcoal with cherry wood chips. In the last five minutes, I basted the chops with a homemade KC style sauce. I humbly present my last night's dinner...
While it may not look as fancy as everyone else's preparations, it was quite tasty and went well with the mashed potatoes and baked beans. Plus the leftovers made for a seriously good lunch today.
While it may not look as fancy as everyone else's preparations, it was quite tasty and went well with the mashed potatoes and baked beans. Plus the leftovers made for a seriously good lunch today.