merstar
Head Chef
- Joined
- Aug 31, 2004
- Messages
- 2,002
Here's another great one (I used more breadcrumbs and less Parmigiano Reggiano than listed to make it less salty):
Faux Fried Eggplant (Aubergine) Recipe | Recipezaar
Faux Fried Eggplant (Aubergine) Recipe | Recipezaar