coookies
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So, pastry brushes - how do you clean them? And/or what do you reccomend for purchasing one? I bought a boar's hair/wood handle one recently, used it for an egg wash on won ton wrappers, and even after washing it smells gross.
I have 3 different silicone brushes - with varying numbers and thicknesses of the "bristles" - and they clean easily in the DW. .
What a shame. The hairs are porous. Try a weak solution of white vinegar and boiling hot water.
I don't spend alot on basting brushs.
I went to the big ORANGE BOX and bought a handful of cheapy
natural paint brushs for different things. And one large wallpaper brush for basting racks of ribs on the grill. .....
So, pastry brushes - how do you clean them? And/or what do you reccomend for purchasing one? I bought a boar's hair/wood handle one recently, used it for an egg wash on won ton wrappers, and even after washing it smells gross.
So, pastry brushes - how do you clean them? And/or what do you reccomend for purchasing one? I bought a boar's hair/wood handle one recently, used it for an egg wash on won ton wrappers, and even after washing it smells gross.