Nov 14, 2007 #1 J john a Executive Chef Joined Jan 20, 2006 Messages 3,432 Location Daytona Beach, FL
Nov 14, 2007 #2 Bruce B Master Chef Joined Jan 4, 2005 Messages 6,759 Location Utica, MI Looks great John!!
Nov 14, 2007 #3 Bill The Grill Guy Master Chef Joined Jan 17, 2005 Messages 5,454 Dang it John, you forgot the warning lable. Looks good for breakfast though.
Nov 14, 2007 #4 007bond-jb Master Chef Joined Dec 29, 2006 Messages 6,429 Looking great John. When ya gonna make that Jambalaya? Chicken & sausage taste real fine in a Jamb. just cook the meat 1st. so does porkchops, White beans & a salid make great sides too
Looking great John. When ya gonna make that Jambalaya? Chicken & sausage taste real fine in a Jamb. just cook the meat 1st. so does porkchops, White beans & a salid make great sides too
Nov 14, 2007 #5 Unity Executive Chef Joined Jun 24, 2006 Messages 2,694 Location Virginia near Washington DC Would you please tell us more about the rice, John? --John 8)
Nov 14, 2007 #6 Nick Prochilo Chef Extraordinaire Joined Jan 4, 2005 Messages 16,367 Location Long Island, N.Y. I'd eat that! Looks great John.