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The friendliest place on the web for anyone that enjoys cooking.
If you have answers, please help by responding to the unanswered posts.
Lots of things to learn from this site. Did they stay on long enough for the pecan smoke flavor to make a difference?

Looks good and I bet tastes even better.

Chiles
 
I've been weighing the pro's and con's on your post, and have decided to come in on the "Con of Rath" on this one! ;)
 
I got the scoop on the plot for the final "Harry Potter " movie. It seems Harry and the gang will be confronted by a giant terra cotta rabbit which comes to life via a magic spell and terrorizes Hogwarts Academy. The title? "Harry Potter and the Pottery Hare!" :roll: :roll:
 
PantherTailgater said:
Very imaginative post Rath.

Pass the CHICKEN please (yum! yum!) but HOLD the spinach.

Olive was never that much of an incentive for me to eat that stuff…...

Chicken good :D Agree with Panther about the green stuff.
 

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