Mylegsbig
Head Chef
Hi im making this recipe tonight and cant get in touch with original poster so i must ask here.
What are the soft bread crumbs this recipe calls for?
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Meatballs in Sour Cream
1 pound ground beef
1 cup soft bread crumbs
1 egg
1/4 cup onion chopped
1/2 cup milk
1 teaspoon A-1® Steak Sauce
1/8 teaspoon pepper
1/2 teaspoon garlic salt
1/2 teaspoon seasoned salt
SAUCE
1 pound tomatoes, canned
2 tablespoons flour
1 cup sour cream
Rice or noodles cooked
Instructions: Mix meatball ingredients (1st 9 ingredients) & form into balls. Cook in covered pan in 2 Tbsp butter.
Drain 1/2 cup liquid from tomatoes & combine with flour until smooth. Set aside.
When meatballs are cooked, add tomatoes to skillet. Cover & simmer 20 minutes.
Remove meatballs. Gradually add flour mixture & stir until thickened. Cook 2 additional minutes.
Reduce heat to very low. Stir in sour cream & heat to serving temperature.
Serve meatballs & sauce over hot rice or noodles.
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What are the soft bread crumbs this recipe calls for?
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Meatballs in Sour Cream
1 pound ground beef
1 cup soft bread crumbs
1 egg
1/4 cup onion chopped
1/2 cup milk
1 teaspoon A-1® Steak Sauce
1/8 teaspoon pepper
1/2 teaspoon garlic salt
1/2 teaspoon seasoned salt
SAUCE
1 pound tomatoes, canned
2 tablespoons flour
1 cup sour cream
Rice or noodles cooked
Instructions: Mix meatball ingredients (1st 9 ingredients) & form into balls. Cook in covered pan in 2 Tbsp butter.
Drain 1/2 cup liquid from tomatoes & combine with flour until smooth. Set aside.
When meatballs are cooked, add tomatoes to skillet. Cover & simmer 20 minutes.
Remove meatballs. Gradually add flour mixture & stir until thickened. Cook 2 additional minutes.
Reduce heat to very low. Stir in sour cream & heat to serving temperature.
Serve meatballs & sauce over hot rice or noodles.
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