What did you have for your evening meal?
I made a large salad of lettuce, a bit of cabbage, carrot, sliced cucumber, and radishes. I dressed it with a quick creamy dressing put together out of mayo and my batch vinaigrette and a bit of Worcestershire sauce. I cut up one of the leftover Italian sausages and added a bit of feta. I had a piece of rugbrød with butter too. That hit really the spot.
I made a large salad of lettuce, a bit of cabbage, carrot, sliced cucumber, and radishes. I dressed it with a quick creamy dressing put together out of mayo and my batch vinaigrette and a bit of Worcestershire sauce. I cut up one of the leftover Italian sausages and added a bit of feta. I had a piece of rugbrød with butter too. That hit really the spot.