Mad Cook
Master Chef
The only "condensed" soup we get here is Campbell's. Vile to eat as soup but I have to confess a secret passion for it in a sort of chicken, pasta and broccoli bake that a friend makes which combines condensed mushroom soup and mayonnaise mixed together (weird!). I daren't ask for the recipe as my reputation as a cook would bomb.This is how it rocks and rolls in MN:
Minnesota Hot Dish Recipes - Tater Tot Hotdish and More
https://www.google.ca/search?q=Minn...SsIeXLsASzj4LADQ&ved=0CFMQsAQ&biw=865&bih=380
I haven't made this in years...I don't do canned soup. But I did grow up eating this...