Looks yummy. I think they must make it a little different around these parts or maybe it just aint quite as fancy looking. I haven't ate it too often but will testify the strategies on how to make it seem to differ greatly amongst them who peddles it. One place give it out free before the meal. It was chicken broth with a taurpolian chip floating around on top. Guess thats how he could make it free.
bigwheel