msmofet
Chef Extraordinaire
- Joined
- Apr 5, 2009
- Messages
- 14,343
Inspired by msmofet's Sunday dinner, I'm making baked ziti (with lots of cheese).
I'm such a copy cat ;-)
Thank you so much for the kind words. And I am glad I inspired you Deb. Enjoy your baked ziti. I used Barilla mini penne because I like the pointy ends and grooved quills.Nothing wrong with getting good ideas here. msmofet always has good looking dishes.
Imitation is the sincerest form of a compliment.