Chile Chef
Sous Chef
Ok, He had an episode where he taught us how to make a makeshift smoker, all I caught from the show was to use a v rack and wood chips.
Could anyone fill me in?
Could anyone fill me in?
Thank you so very much for the links GrillingFoolThe Ultimate Jerk Chicken Recipe : Tyler Florence : Food Network ?
Emeril describes one in this link that sounds nifty....
Chickens Smoked in a Homemade Smoker Recipe : Emeril Lagasse : Food Network
Ok, I went to the store to pick up the equipment that I saw on Ty's show and I couldn't find anything like he showed, Am I stupid or am I not not looking in the right place?
Correct!All you really need is a pan to hold the chips, a device to hold the food over the chips, and a cover.
What are you looking for, equipment-wise?
Correct!
I've looked at a food store that has a pot & pan isle and they had the turkey pan's but they were flimsy, and the other pan's were too shallow.
I'm looking for the pan to put the chips & water in, another pan with holes so the smoke can come threw, and a lid, but I was thinking using the foil as a tent lid!
I sure hope they make the old style yet!Need to go to a department store that carries cooking equipment and find a real turkey pan, an old-style two-piece with a tall lid.
Those foil pans they sell at the grocery aren't worth the paper they printed the label on.
why is this a sears web site?