Nick Prochilo
Chef Extraordinaire
And made some pin wheel steaks.
Started with a flank steak I marinated in Lawrys Steak and Chop marinate.
Added some spinach
A layer of provolone
Rolled it up
Sliced into steaks
Dinner is served
I also grilled a diaphragm steak marinated in the same marinade for lunch this week.
Started with a flank steak I marinated in Lawrys Steak and Chop marinate.
Added some spinach
A layer of provolone
Rolled it up
Sliced into steaks
Dinner is served
I also grilled a diaphragm steak marinated in the same marinade for lunch this week.