Hi,
I wasn't sure which forum to post this question in...
I have two boxes of crystal (not crystalized) sugar. This is like tiny bits of rock candy. I can't even remember why I bought it, but it has been hanging around for a while...
I have tried using it to sweeten hot drinks, but it unfortunately doesn't dissolve very well at all.
Any suggestions as to what I could use it for?
Best regards,
Alex R.
I wasn't sure which forum to post this question in...
I have two boxes of crystal (not crystalized) sugar. This is like tiny bits of rock candy. I can't even remember why I bought it, but it has been hanging around for a while...
I have tried using it to sweeten hot drinks, but it unfortunately doesn't dissolve very well at all.
Any suggestions as to what I could use it for?
Best regards,
Alex R.