What did you eat Monday, March 25, 2024?

[msmofet]

I managed to cook.
Dinner was poached eggs, buttered toasted English muffin, and salad with a light homemade lemon vinaigrette. I only ate less than half. Not feeling very well. I got whatever is going around.

 

[medtran49]

Cheese tortellini in a ParmR rind and chicken broth, with shaved truffles. A baby arugula salad lightly dressed with EVOO and balsamic, with a garnish of shaved ParmR strips before.

 

[taxlady]

I managed to cook.
Dinner was poached eggs, buttered toasted English muffin, and salad with a light homemade lemon vinaigrette. I only ate less than half. Not feeling very well. I got whatever is going around.

It looks delicious. I hope you feel better soon. God bedring (Danish for good bettering).

 

[msmofet]

It looks delicious. I hope you feel better soon. God bedring (Danish for good bettering).

Thank you. I hope I'll be better by Friday. DD will be able to help cook for the holidays. But I'd like to smell and taste the food.

 

[taxlady]

We had cold smoked salmon on bagels with homemade quark instead of cream cheese, onions, and capers. There were also some baby dill pickles.

 

[caseydog]

Diced tomatoes, onions, garlic, oregano, salt and pepper sautéed in olive oil. Penne pasta added and tossed. Very simple. Oh, and soft. I had more dental work done today.

CD

 

[GinnyPNW]

Hope you are better, soon, msmofet!

I made tacos. Nothing fancy, just some quick ground beef tacos. I had a couple...and DH had 2nd's and 3rd's! Also made some basmati rice with lime juice and zest. A nice compliment to the tacos.

 

[Andy M.]

We had leftovers of the country-style pork ribs. I sliced and heated mine and made a sandwich.