buckytom
Chef Extraordinaire
wow, some good old names and recipes in this thread.
my crock pot most requested are my split pea soup with ham (using up leftover ham bone from the previous days roast), sacriligeous spicy vinegar pulled pork (no bark, so don't bite), french lamb neck stew, and pork rib end roast with apple and butter gravy.
my crock pot most requested are my split pea soup with ham (using up leftover ham bone from the previous days roast), sacriligeous spicy vinegar pulled pork (no bark, so don't bite), french lamb neck stew, and pork rib end roast with apple and butter gravy.