There's so much food in the fridge, I think it may explode. Did a lot of food shopping. In my travels, went to one of my fave huge markets- Ralph's, & always get a little carried away in the deli & make your own salad dept. Picked up some zucchinni pancakes, crab cakes, bow tie mozzarella/tomato salad, a veggie pasta salad, a huge half of an eggplant stuffed w red and green peppers, pine nuts, & herbs, a side of brown rice & mixed veggies, crab salad. Cooked up some Omaha's chicken & veggie kebobs and beef kebobs with teriyaki sauce & put it in the freezer - may add couscous zukes & tomatoes in a pita pocket w tzaziki. Lots of fruit, salad fixings, avocado, and crusty bread on hand. I'm sure I'll find something to eat for dinner.