Finney
Master Chef
When I do mine in the oven, I'm at 375-400*. FYIThe Joker said:Oven and the deep fryer are heating up ~ Thanks Finney ~ Will report back!!
When I do mine in the oven, I'm at 375-400*. FYIThe Joker said:Oven and the deep fryer are heating up ~ Thanks Finney ~ Will report back!!
The Joker said:When I went to make the sauce, didn't have any honey! :-X :-X
Anyway, made 4 types ~ All with Wolfe Rub, 2 batches were deep fried and 2 were baked. 1 of each had Rev Marvins Hot and 1 of each had Bone Suckin' Original. My wife and I sampled all of them and both of us liked the sweeter Bone Suckin' better. Couldn't decide on the baked or fried. I'll tell you though, the fried wings were very dark because of the sugar in the rub and it did a number on the oil I have some pics but they're still in the camera and right now I have to get my kids up and ready for school..Will post them later.
This wasn't a fair test since we didn't have any honey for the Rev Marvin's sauce mix but I will try it again. I won't deep fry them next time though... 8-[
Larry Wolfe said:[quote="The Joker":1sl28utx]When I went to make the sauce, didn't have any honey! :-X :-X
Anyway, made 4 types ~ All with Wolfe Rub, 2 batches were deep fried and 2 were baked. 1 of each had Rev Marvins Hot and 1 of each had Bone Suckin' Original. My wife and I sampled all of them and both of us liked the sweeter Bone Suckin' better. Couldn't decide on the baked or fried. I'll tell you though, the fried wings were very dark because of the sugar in the rub and it did a number on the oil I have some pics but they're still in the camera and right now I have to get my kids up and ready for school..Will post them later.
This wasn't a fair test since we didn't have any honey for the Rev Marvin's sauce mix but I will try it again. I won't deep fry them next time though... 8-[
I've got everything cleaned up except for the baking sheet and the basket...The baking sheet is soaking right now, then comes the basket and the deep fryer. #-oLarry Wolfe said:Bill those don't look bad at all! I was expecting them to be totally charred! The fun part will be getting the burnt sugar off of the fryer basket! 8-[
The Joker said:LOL! They weren't charred, just dark, and there was alot more than in these pics...AND, they all got eaten!! Sorry folks. BTW, 90 minute soaking in hot water with dish soap and everything pretty much rinced clean. That oil was history though..