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01-28-2022, 09:06 PM
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#1
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Chef Extraordinaire
Join Date: Aug 2004
Location: My mountain
Posts: 21,937
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Dinner for Friday, 1/28/22
We had a real family dinner tonight.
I made a spice blend from one of my son's camping cookbooks, which then my wife used while browning a pound of 93% lean ground beef.
Then my boy stepped in and added rice. Then he made guacamole to serve on top of the seasoned meat and rice mix along with hot sauce and sour cream. Side o' tortilla chips.
What are you and yours eating today?
__________________
"Love makes you feel strong, love makes you feel tender. Love makes you feel secure. Love makes you feel appreciated. Love makes you feel important..
We all need to feel that way, ya know?"
G.L. Chuvalo
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01-28-2022, 10:34 PM
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#2
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Chef Extraordinaire
Join Date: Jul 2009
Location: Body in MA ~ Heart in OH
Posts: 15,465
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I jazzed up a box of chicken broth with leeks, ginger, and lemon. Heated TJ's wontons in it, and added some veggies. Sprinkled TJ's Furikake on top.
__________________
"If you obey all the rules, you miss all the fun." ~ Katharine Hepburn
In the end, only kindness matters" ~ from the song "Hands" by Jewel
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01-28-2022, 11:21 PM
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#3
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Certified Pretend Chef
Join Date: Sep 2004
Location: Massachusetts
Posts: 48,973
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We rummaged through the freezer for dinner. SO had a serving of her lasagna while I had a bowl of soup.
__________________
"If you want to make an apple pie from scratch, you must first create the universe." -Carl Sagan
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01-29-2022, 03:27 AM
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#4
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Chef Extraordinaire
Join Date: Sep 2010
Location: near Montreal, Quebec
Posts: 27,564
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Both of us have postdrome (migraine hangover) so, today it was mostly heating leftovers. DH had the rest of the clam chowder and then made himself a ham and cheese sandwich. I had some of that jægerkylling / hunter's chicken from Tuesday with a couple of slices of bread. The chicken got better, sitting in the fridge.
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May you live as long as you wish and love as long as you live.
Robert A. Heinlein
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01-29-2022, 03:29 AM
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#5
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Chef Extraordinaire
Join Date: Sep 2010
Location: near Montreal, Quebec
Posts: 27,564
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We are both feeling the aftereffects of yesterday's migraines. We heated leftovers.
__________________
May you live as long as you wish and love as long as you live.
Robert A. Heinlein
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01-29-2022, 07:04 AM
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#6
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Master Chef
Join Date: Mar 2017
Location: Springfield, MO
Posts: 5,034
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Spent the day snacking so, we just split a grilled cheese w/chips and called it dinner.
I did bake a bread pudding for dessert tho. 
Ross
__________________
Disclaimer: My experiences may not be as someone else might think correct.. Life goes on..
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01-29-2022, 07:07 AM
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#7
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Master Chef
Join Date: Mar 2017
Location: Springfield, MO
Posts: 5,034
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Quote:
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Originally Posted by [B
Cooking Goddess[/B];1672346]I jazzed up a box of chicken broth with leeks, ginger, and lemon. Heated TJ's wontons in it, and added some veggies. Sprinkled TJ's Furikake on top.
Attachment 50861 |
THAT looks delicious.
I have to make us a dashi/miso broth and add some gyoza and veggies. 
Ross
__________________
Disclaimer: My experiences may not be as someone else might think correct.. Life goes on..
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01-29-2022, 10:15 AM
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#8
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Executive Chef
Join Date: Mar 2008
Posts: 4,422
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We had leftover lasagna, tom yum rice, mexican beans. Honey foam candy for a treat.
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01-29-2022, 01:15 PM
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#9
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Chef Extraordinaire
Join Date: Jul 2009
Location: Body in MA ~ Heart in OH
Posts: 15,465
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Quote:
Originally Posted by Just Cooking
THAT looks delicious.
I have to make us a dashi/miso broth and add some gyoza and veggies. 
Ross |
Thanks, Ross! While I was eating it, though, I had two thoughts. One, I should have added a clove or two of garlic while simmering the broth. Two, next time I'll cut the bok choy tops from the lower half and cook the bottom part longer.
__________________
"If you obey all the rules, you miss all the fun." ~ Katharine Hepburn
In the end, only kindness matters" ~ from the song "Hands" by Jewel
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