jerseyjay14
Senior Cook
Went out to dinner a few days ago and my girlfriend ordered the "chicken sinatra" it was a chicken breast topped with an eggplant slice and mozzerella cheese over angel hair and mushrooms in a wine tomato sauce... it wasnt all that great as it was really dry and everything was just too soupy but i liked the idea and thought id try it out tonite....
Instead of the soupy mess wine/tomato sauce i went with vermicelli fra diablo and i butterflied the breasts so they wouldn't be so dry. turned out pretty good... the spicy sauce gave it a nice kick.
Instead of the soupy mess wine/tomato sauce i went with vermicelli fra diablo and i butterflied the breasts so they wouldn't be so dry. turned out pretty good... the spicy sauce gave it a nice kick.