Zereh
Head Chef
... can I just swap one for the other? =P I don't want to use Crisco, hydrogenated fat is evil! I say we can substitute, my mom says it won't work.
We're trying to find a good soft molasses cookie recipe since my son is crazy about them. We like the idea of them having buttermilk or sour cream in them, but can't seem to find a recipe that doesn't call for shortening. We found several recipes that call for butter but then they don't call for buttermilk or sour cream.
What would happen if I substituted butter for the shortening here?
1 c Shortening
1 Egg
1 c Molasses
1 c Sour milk or buttermilk
4 1/2 c Flour
3 tb Flour
4 ts Baking soda
2 1/2 ts Ginger
Mix sugar, shortening, egg and molasses in bowl. Then mix flour, soda,
salt and ginger together. Add milk & flour one after another; blend
together. Drop by teaspoonfuls onto greased cookie sheets. Bake 7 minutes
in 350F.
Z
We're trying to find a good soft molasses cookie recipe since my son is crazy about them. We like the idea of them having buttermilk or sour cream in them, but can't seem to find a recipe that doesn't call for shortening. We found several recipes that call for butter but then they don't call for buttermilk or sour cream.
What would happen if I substituted butter for the shortening here?
Soft Molasses Cookies
1 c Sugar1 c Shortening
1 Egg
1 c Molasses
1 c Sour milk or buttermilk
4 1/2 c Flour
3 tb Flour
4 ts Baking soda
2 1/2 ts Ginger
Mix sugar, shortening, egg and molasses in bowl. Then mix flour, soda,
salt and ginger together. Add milk & flour one after another; blend
together. Drop by teaspoonfuls onto greased cookie sheets. Bake 7 minutes
in 350F.
Z