Went to pull some stuff out of the chest freezer. It turns out I had accidentally unplugged it a couple of days ago. Not a lot to lose, luckily a pork loin was setting on top of some of those blue freeze things so it was still partially frozen.
Having it to cook it, I cut it into pieces and boiled it down to make some BBQ. On a whim, after it was done I took a piece and some of the broth put it in a pot and added egg noodles a little water, salt, pepper and thickening(flour and water).
Pretty tasty!!!
now---got get the stuff to cook the BBQ.......
Having it to cook it, I cut it into pieces and boiled it down to make some BBQ. On a whim, after it was done I took a piece and some of the broth put it in a pot and added egg noodles a little water, salt, pepper and thickening(flour and water).
Pretty tasty!!!
now---got get the stuff to cook the BBQ.......