Rocklobster
Master Chef
Bratwurst w/onions and peppers in beer, w/corn on the cob. We have a dozen to get through and there is only two of us.
Bratwurst w/onions and peppers in beer, w/corn on the cob. We have a dozen to get through and there is only two of us.
a dozen brats, a dozen beers, or a dozen ears of corn? 'cause we're gonna need more beer.
i'm on my way to rock's too, snip.
umm, wait.
a dozen brats, a dozen beers, or a dozen ears of corn? 'cause we're gonna need more beer.
I'll bring the butter and the lemon.i'm on my way to rock's too, snip.
umm, wait.
a dozen brats, a dozen beers, or a dozen ears of corn? 'cause we're gonna need more beer.
I love all the characters, except Patrick.still sick, but finally on the mend. thanks for remembering him, lp. we must have played a million video games together this past week since he couldn't go out.
i've gotten him hooked on the history channel now too after so much time indoors.
he flips back and forth between history and spongebob, just like his old man.
Well, let me know how many are coming. The general store is only a block down for the beer, and the corn stand is a mile up the road the other way, so I may need to zip out and grab some more.
The sausage onion casserole came out pretty good. The layer of crushed Ritz style crackers was tasty, but I think next time I'll skip the crackers and just mix the sausage/onions/soup with some cooked egg noodles.
I can always use the crushed crackers with butter and spread them on top, instead of cheese. If I use cheese next time, I'll add it to the mix.
If you like a little crunch try some chow mein noodles. They make a nice change.