babetoo
Chef Extraordinaire
i like to many and love them cooked many ways to pick. one star would be baked sweet potatoes.
There is no other vegetable than tomatoes that show so obviously how home grown vegetables are so much better than store bought ones. Home grown tomatoes are so astonishingly better that anybody could tell without a doubt, instantaneously.
Yeah, sometimes in mid summer my husband gets anxious and wants a home grown tomato. I have to tell him every year, if he doesn't wait until it is red, then you might as well buy them at the grocery store! I have to keep his greedy little hands off of my tomatoes until they're ready!
Favorite veggie? It's the one I'm eating now, whichever that is. I love them all except for rutabaga. I do try to choose and prepare veggies in their season, so there are many I love that I am not eating now. Like asparagus. That season doesn't come around until late spring.
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Grilled eggplant that has been marinated a little after a long stay on the the grill.
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Okra and zucchini are two that I DON'T like. Also don't like veggies that are bitter to begin with.
Okra and zucchini are two that I DON'T like. Also don't like veggies that are bitter to begin with.
I have yet to figure out why someone would work all week, collect their paycheck and then go out and spend it on bitter or sour food. Why?
I certainly agree with you about bitter food. Yuck!
I'm not a big fan of zucchini, but earlier this week I bought some roasted vegis at the local Greek supermarket's deli. There was zucchini and it was good! Surprise, surprise.
My first husband liked zucchini. So I would peel it, slice and batter it, then fry. I could eat it that way. I think it is the peel that I don't like. Just like cucumbers. Peel them please. I don't like eating wax.
You'd rather end with them? Or not consume them at all?