Mrjrichards
Assistant Cook
Have had a good browse most places saying about 50mins per kg of meat, it's 12kg so that would mean a whole 10hrs of cooking on 180! Is this an accurate assumption or would it be a silly amount of time? Much appreciated!
Have had a good browse most places saying about 50mins per kg of meat, it's 12kg so that would mean a whole 10hrs of cooking on 180! Is this an accurate assumption or would it be a silly amount of time? Much appreciated!
You are not roasting a 12kg bird. You are roasting three 4kg birds. That said, 3+ hours for birds that size seems like a lot. What type of birds are they? Why your oven temperature?
I think the oven temp is in Celsius. 180°C is 356°F
Right I see well the duck weighs 2.5 kg the turkey is 7.7 and the chicken is 2, kilos that is. But the chicken and duck is inside the fat turkey. So surely it will take longer to cook? Thanks again