Cooking Goddess
Chef Extraordinaire
So what if it's National Coq au Vin Day? It's also Tuesday, and we're having tacos, darn it! I pulled some barbacoa from the freezer to defrost. Sides will be rice, and black beans.
It's also National Biscuit Day. I'm considering pulling my bag of WhiteLily self-rising flour out of it's safe place and using two cups to make shortcake biscuits to pair with strawberries. I do have buttermilk...
What's "coq"ing at your house?
It's also National Biscuit Day. I'm considering pulling my bag of WhiteLily self-rising flour out of it's safe place and using two cups to make shortcake biscuits to pair with strawberries. I do have buttermilk...
What's "coq"ing at your house?