Cheese-lovers
Cook
As part of my year 12 Food and hospitality course i am required to conduct a survey about a certain topic. My topic is 'Do TV cooking shows take our health into consideration?'
For this topic I am required to conduct a survey and find out the opinion of the public and use the results to formulate an argument on my chosen question. I would very much appreciate if you would take part in my survey.
Please fill out this survey with as much detail as possible to provide me with the best possible results so I can accurately write my report.
Please only Australians fill out this survey as it needs to be local
Age: (18-25) (26-35) (36+) Gender: Male Female
1. How often do you watch TV cooking shows?
All the time Sometimes Rarely
2. What sort of food is made in the majority of the shows?
Healthy Sweets/desserts Allergenic
Red Meats Vegetarian Other.....
3. Do you consider the foods made on TV cooking shows healthy?
Yes No
Why/why not?
4. Do you think that these TV cooking shows show you how to properly prepare foods?
Yes No
Why/why not?
5. Do you think TV chefs measure ingredients properly?
Strongly Disagree Neutral Agree Strongly
Disagree Agree
6. How would you rate the TV cooking shows you watch?
Informative Uneducational
Educational Other………..………(please specify)
7. Which do you find better?
TV show recipes Family Recipes Cookbook Recipes
8. Do you feel TV cooking shows cater for vegetarians and people with special dietry needs?
9. What sort of recipes do you think TV cooking shows should demonstrate?
10. How do you think they could improve the show?
11. What is your opinion on how the TV chefs prepare meals eg. Use of oil, sprays?
Thanks for all your help
Luv Kim
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