PA Baker
Master Chef
It's just one of those things that's up there with cleaning windows on my list. No matter how much I work at it there's always a bit of something left in a little nook or cranny. I grated a cup of Fontina with it over the weekend and scrubbed and scrubbed, gave up and ran it through the dishwasher and it's still not completely Fontina-free! ![Evil :evil: :evil:](https://www.discusscooking.com/forums/images/smilies/evil.gif)
![Evil :evil: :evil:](https://www.discusscooking.com/forums/images/smilies/evil.gif)