Just wondering if any of you have ever "canned" butter for cupboard storage?
I just ran across an article about it and I'm just not sure if this is a good idea or not.
Here's the link to what I'm talking about.
Teresa Tronier Photography: Butter in Your Food Storage
I just ran across an article about it and I'm just not sure if this is a good idea or not.
Here's the link to what I'm talking about.
Teresa Tronier Photography: Butter in Your Food Storage