Bill The Grill Guy
Master Chef
- Joined
- Jan 17, 2005
- Messages
- 5,454
Good luck Brian. I will most likely be working ALL weekend. The price I pay for taking off last week.
brian j said:wow. what a weekend. congrats to jack's old south for winning grand champion over a very vocal mason dixon swine syndicate. we got a call for 6th place open pork and finished 13th in ribs. i never saw how we did in shoulder but it had to have been in the top 15.
we had great weather and the crowds were huge. all the vendors except famous dave's ran out of both pork and ribs on saturday. i heard many crumblings of 3 hour waits for food from the spectators.
i am worn out but will get a bunch of pics posted when i can. i got 4 hours of sleep friday night and then cook the graveyard shift on saturday getting only 3 hours of sleep. then last night i didn't get home until 10 pm and had to unload, shower, etc. needless to say work sucks today. :tired