Great pics, Suzi! I gotta start making my own buns. I just threw four small sub rolls out because of mold.... Pulled pork sounds really good. I'm going to give it a try in the PC one of these days.
I'm making a concoction right now. In the PC. I have some sausage and bacon browning, I'm going to add some frozen stuff I had leftover from PC'ed ribs a while back (juice, potatoes, carrots). I'm going to add some green beans and raviolis.... some more juice or water or something. I think it's going to be soup.