Hi all. I have 6 egg whites in the freezer, and I really want to make angel food cake. The recipe I have calls for 12 egg whites, so that means I need to make something with 6 egg yolk.
I also have about a quart of milk left. I can't drink milk other than lactaid or soymilk (if you know what i mean... =P). So, I would like to use this milk in cooking/baking.
Can someone give me a suggestion on what to make with 6 egg yolk and a quart of milk?
Thanks in advance!
I also have about a quart of milk left. I can't drink milk other than lactaid or soymilk (if you know what i mean... =P). So, I would like to use this milk in cooking/baking.
Can someone give me a suggestion on what to make with 6 egg yolk and a quart of milk?
Thanks in advance!