Kayelle
Chef Extraordinaire
Since Summer is on the way, I thought this may be a good thread for sharing your favorites.
Here's a family favorite side dish for grilled Summer food. It's especially good with grilled pork ribs.
Sauerkraut Salad
1 qt. sauerkraut
1 green bell pepper, chopped
1 sm. onion, chopped
1 cup celery, chopped
1 sm. jar pimentos
1 cup sugar
1/2 cup salad oil
2/3 cup vinegar
Place kraut in a colander, drain and slightly rinse with water pressing out water. Coarsely chop the kraut with kitchen shears. In a large bowl, whisk the dressing ingredients till blended and add the kraut, veggies, and drained jar of pimentos. Refrigerate covered for several hours or over nite, and pour off excess liquid before serving.
Here's a family favorite side dish for grilled Summer food. It's especially good with grilled pork ribs.
Sauerkraut Salad
1 qt. sauerkraut
1 green bell pepper, chopped
1 sm. onion, chopped
1 cup celery, chopped
1 sm. jar pimentos
1 cup sugar
1/2 cup salad oil
2/3 cup vinegar
Place kraut in a colander, drain and slightly rinse with water pressing out water. Coarsely chop the kraut with kitchen shears. In a large bowl, whisk the dressing ingredients till blended and add the kraut, veggies, and drained jar of pimentos. Refrigerate covered for several hours or over nite, and pour off excess liquid before serving.