auntdot
Head Chef
- Joined
- Aug 25, 2004
- Messages
- 2,418
Am interested in buying a French fry cutter.
Would like a heavy duty one and would prefer if I could change the blades to make fries 1/4, 3/8, and 1/2 inch thick.
Does anyone have any experience with one?
Thanks so very much.
Would like a heavy duty one and would prefer if I could change the blades to make fries 1/4, 3/8, and 1/2 inch thick.
Does anyone have any experience with one?
Thanks so very much.