attie
Sous Chef
Our two sons went fishing this morning and caught a 28kg Spanish Mackerel and a 11kg Barracuda, and won the $1500 first prize in the fishing competition, good boys
We don't eat them as a rule but the boys have heard that this one is OK because it has a yellow tail, you can see the tinge of yellow in it. It must be the "Pacific Barracuda" as you say Constance, the flesh looks great so the taste test is tonight. After we share with our friends and neighbours I'm sure some of the homeless in town won't mind a meal of fresh fish either.It's easy to see those boys are brothers!
I'd always heard that barracuda wasn't good to eat, but after googling, I see that Pacific barracuda is, for sure.
Wow, those are huge. Do you eat barracuda? I've never heard of people eating it here in the U.S., although that doesn't mean it doesn't happen What does it taste like?