Dawgluver
Chef Extraordinaire
- Joined
- Apr 12, 2011
- Messages
- 25,033
A friend gave us a small amount of some random chunks. I want to break them up enough to put in my salt grinder, but I don't want to wreck my food processer or spice grinder blades. I took the chunks out on the workbench, rolled them in a kitchen towel, and whacked them with a hammer, but all I got was a tiny amount of salt powder. The chunks were still there.
Any ideas how to break them into smaller chunks?
Any ideas how to break them into smaller chunks?
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