Ingredients
500 grams prawns cleaned
1 cup coriander leaves (Cilantro)
Few mint leaves
5-6 green chillies (according to your taste)
½ coconut grated (frozen or fresh)
3 tsp of lime juice
1 tsp of sugar
1 tsp of cumin seeds
1 small piece ginger
Salt to taste
Butter paper to use while steaming.
3-4 flakes of Garlic
Method
Grind all the above ingredients to a paste, except the prawns.
Mix the prawns in the paste.
Allow it to rest for 2min.
Wrap the prawns individually in butter paper.
Steam on either side for 10 minutes.
Serve hot.
500 grams prawns cleaned
1 cup coriander leaves (Cilantro)
Few mint leaves
5-6 green chillies (according to your taste)
½ coconut grated (frozen or fresh)
3 tsp of lime juice
1 tsp of sugar
1 tsp of cumin seeds
1 small piece ginger
Salt to taste
Butter paper to use while steaming.
3-4 flakes of Garlic
Method
Grind all the above ingredients to a paste, except the prawns.
Mix the prawns in the paste.
Allow it to rest for 2min.
Wrap the prawns individually in butter paper.
Steam on either side for 10 minutes.
Serve hot.