mudbug
Chef Extraordinaire
Raven said:and the fact that she's just as cute as a bug's ear don't hurt either.
~ Raven ~
See MJ about this.
Raven said:and the fact that she's just as cute as a bug's ear don't hurt either.
~ Raven ~
I like to watch Rachael Ray because... because... I just do! And LOL @ you Mudbug, you like da Bears.mudbug said:One of our esteemed admins (with very bad taste in women)
edited to say that I don't mean to slam your taste (or MJ's, 'cuz he could boot me outa here in a heartbeat), but I just don't see it w/Rachel. However, as a woman, it's notta my issue.
MJ said:IAnd LOL @ you Mudbug, you like da Bears.
240brickman said:I've got your back on this one, Raven; I have always thought, from Day One (from a Food Network POV), that Rachael Ray is one of the cutest little thangs ever to come down the pike. Does she know what she's doing? Usually. Is she Iron Chef (American, Japanese, or otherwise) material? Not by a longshot.
But I do like her...as a TV personality, I find her amusing and entertaining. And By Golly, I like that Caboose, too
As for Alton Brown (we, his Followers, call him A.B.): The man is a bit of a sawed-off squirt, but he DOES know what he's talking about, and the science behind his presentation is always sound. I don't need to know (necessarily) the Etymology of the Shish Kebab in human history, but it is interesting to know....heck, I might be on Jeopardy one day! But I do make it a point to watch Good Eats whenever it's on, if I possibly can.
Entertainment, education, and (often very tongue-in-cheek) humor....my kind of show!
(I agree also that pretty much ANYBODY could have been the emcee of ICA. Alton's expertise is essentially wasted...I suspect he was picked for the part because he's recognizable)
My 2 cents...and worth every penny!!
--J
240brickman said:I've got your back on this one, Raven; I have always thought, from Day One (from a Food Network POV), that Rachael Ray is one of the cutest little thangs ever to come down the pike. Does she know what she's doing? Usually. Is she Iron Chef (American, Japanese, or otherwise) material? Not by a longshot.
But I do like her...as a TV personality, I find her amusing and entertaining. And By Golly, I like that Caboose, too
As for Alton Brown (we, his Followers, call him A.B.): The man is a bit of a sawed-off squirt, but he DOES know what he's talking about, and the science behind his presentation is always sound. I don't need to know (necessarily) the Etymology of the Shish Kebab in human history, but it is interesting to know....heck, I might be on Jeopardy one day! But I do make it a point to watch Good Eats whenever it's on, if I possibly can.
Entertainment, education, and (often very tongue-in-cheek) humor....my kind of show!
(I agree also that pretty much ANYBODY could have been the emcee of ICA. Alton's expertise is essentially wasted...I suspect he was picked for the part because he's recognizable)
My 2 cents...and worth every penny!!
--J