Sirloin Tips

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Executive Chef
Oct 7, 2009
San Diego CA
Bought some sirloin steaks and cubed them up then browned them in a CI skillet

Removed the meat and sauteed some onions and mushrooms

added some flour made a roux and added some beef stock to make a gravy. Once the gravy was thick enough the steak was added just long enough to warm up

Green beans cooked in my wok

Made some mashed potatoes and added the beef and gravy over top.
Gonna see his show on Food TV one of these. Especially since Alton Brown eloped with there should be an opening or two. Now is that kinky or what? No pun intended.
I like to see it inside of a flour tort. Rice..beans and salad on the side. Could make a person feel like they were having lunch in Robistown Over There.

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