Vermin999
Executive Chef
Bought some sirloin steaks and cubed them up then browned them in a CI skillet
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Removed the meat and sauteed some onions and mushrooms
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added some flour made a roux and added some beef stock to make a gravy. Once the gravy was thick enough the steak was added just long enough to warm up
![](/proxy.php?image=http%3A%2F%2Fwww.bbq-4-u.com%2Fattachments%2Fphotobucket%2Fimg_262938_2_f584d6eb97a4319662efd7c90a401f1b.jpg&hash=5b93fb35000f3883f909d7fa16539aae)
Green beans cooked in my wok
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Made some mashed potatoes and added the beef and gravy over top.
![](/proxy.php?image=http%3A%2F%2Fwww.bbq-4-u.com%2Fattachments%2Fphotobucket%2Fimg_262938_4_9f239e01eb3710d3d2e7cda1c123fa5b.jpg&hash=cdaf4e4214df59f7282ae87400d009a8)
![](/proxy.php?image=http%3A%2F%2Fwww.bbq-4-u.com%2Fattachments%2Fphotobucket%2Fimg_262938_0_37b2baefb3d3c3f437860f5ee35193b2.jpg&hash=6278351155d300509456a7f0d2c37701)
Removed the meat and sauteed some onions and mushrooms
![](/proxy.php?image=http%3A%2F%2Fwww.bbq-4-u.com%2Fattachments%2Fphotobucket%2Fimg_262938_1_51f8aef92179c22580736030b55e60e1.jpg&hash=b15a0192b5f06d8d4aa0829fd7666ac2)
added some flour made a roux and added some beef stock to make a gravy. Once the gravy was thick enough the steak was added just long enough to warm up
![](/proxy.php?image=http%3A%2F%2Fwww.bbq-4-u.com%2Fattachments%2Fphotobucket%2Fimg_262938_2_f584d6eb97a4319662efd7c90a401f1b.jpg&hash=5b93fb35000f3883f909d7fa16539aae)
Green beans cooked in my wok
![](/proxy.php?image=http%3A%2F%2Fwww.bbq-4-u.com%2Fattachments%2Fphotobucket%2Fimg_262938_3_7596d6dc1f171ff7b28f7e3007105e2d.jpg&hash=703a618155c0fd0cdb6b1e7b2bb4ec3d)
Made some mashed potatoes and added the beef and gravy over top.
![](/proxy.php?image=http%3A%2F%2Fwww.bbq-4-u.com%2Fattachments%2Fphotobucket%2Fimg_262938_4_9f239e01eb3710d3d2e7cda1c123fa5b.jpg&hash=cdaf4e4214df59f7282ae87400d009a8)