cleglue
Head Chef
Has anyone made their own smoked salt?
If so how did it turn out and how did you do it?
I tried to the other day. It seemed to work. I put about 1/2 cup of sea salt in a 8X8 aluminum pan and placed it in my smoker for a few hours. I would shake the pan every once in awhile. I used my supply of hickory wood.
If so how did it turn out and how did you do it?
I tried to the other day. It seemed to work. I put about 1/2 cup of sea salt in a 8X8 aluminum pan and placed it in my smoker for a few hours. I would shake the pan every once in awhile. I used my supply of hickory wood.