ronbeaux50
Head Chef
Well it all started with Mrs RB needing to cook some skrimps before they went bad. And some butter beans in a can that would never go bad. Oh and some avacados and tomatos and green onion. Then the teen showed up wanting poke chops. What to do? Cook it!!!
Chops and stuff on the grill
Then skrimps and stuff on the grill;
Chops disappeared before getting to a plate? But here is the rest;
Then it was taco time. Grilled avacado, tomato and onion with a squirt of lime juice, topped with some butter beans with Vidalia onion from a can, and the skrimps with a drop of habanero El Yucatan sauce on them!
I know your axing yourself "Why butter beans?" but let me tell you they went perfectly with the mix!!
Chops and stuff on the grill
Then skrimps and stuff on the grill;
Chops disappeared before getting to a plate? But here is the rest;
Then it was taco time. Grilled avacado, tomato and onion with a squirt of lime juice, topped with some butter beans with Vidalia onion from a can, and the skrimps with a drop of habanero El Yucatan sauce on them!
I know your axing yourself "Why butter beans?" but let me tell you they went perfectly with the mix!!