Tuesday 5/31/2011, What will make its way to your plate?

[msmofet]

Did I miss todays meal thread?
Dinner will probably be chicken. Method of cooking and sides are unknown at this time.

Any plans?

This was Lunch – London broil left from last night (just warmed in a hot CI pan, doesn't look it but it is very rare red inside) and butter lettuce, radicchio, mushroom, sliced and vine tomato salad.

And a strawberry shortcake

 

[pacanis]

My lunch was a bowl of ice cream

Taco salad for me tonight. I just need to pick up a small bag of nacho cheese doritos to crumble on top

 

[Andy M.]

I'm making a stuffed vegetable recipe I got from the Penzey's catalog. It's a variety of veggies stuffed with a ground pork based stuffing. Really good!

 

[Stubbs]

Well I will be making a Herb baked chicken

 

[Zhizara]

I would love to have the recipe for the ground pork stuffing, please, Andy?

 

[Andy M.]

I would love to have the recipe for the ground pork stuffing, please, Andy?

It's not a stuffing in the traditional sense but I'll post it in the Vegetables forum.

 

[AmandaN80]

Cold sandwiches and chips probably. Its to hot and muggy and I am not going to cook anything lol Plus we have had a LOOOOOOOOOOOOOOOOONG day and tomorrow the 4 yr old is having surgery so trying to keep it light around here.

 

[AmandaN80]

Sounds good Stubbs :-D

 

[Zhizara]

It is way too hot to cook - 90° and NO breeze. I'll just nuke some of the Taco Wild Rice I made yesterday.

 

[jabbur]

I'm making some French onion soup. Probably have a salad on the side.

 

[Stubbs]

Thanks Amanda try to cook good healthly foods for my family!

 

[CraigC]

Turning leftover beef into a pot pie, sort of. No bottom crust and the top will be biscuits from the Dough Boy.

Craig

 

[msmofet]

Change of plan again. To hot and humid and hub doesn't want to BBQ. So probably pasta with red sauce (I think I may cut up or grind the small amount left over london broil left from last night - I have about 2/3 the amount I had for lunch left and saute it with onion, fresh garlic and mushroom then add to sauce and simmer a bit. If I don't get complaints that is LOL) and salad.

Wish I had seen that beef pot pie idea before lunch. Sounds great!!

 

[pacanis]

I'm making a stuffed vegetable recipe I got from the Penzey's catalog. It's a variety of veggies stuffed with a ground pork based stuffing. Really good!

You forgot using their spices
I've tried a few of their recipes and like them. It's hard not to try them they look so good.

 

[Stubbs]

As long as u eat that is all that matters lol

 

[Andy M.]

You forgot using their spices
I've tried a few of their recipes and like them. It's hard not to try them they look so good.

On the other hand, I've tried a few of their recipes and this is the only one I've liked so far.

 

[pacanis]

They've got a grilled veggies and pasta one I make once in a while that's good. And their recipes that featured three tacos, one being a portobello taco... that was a good ún.

 

[Stubbs]

I have to watch what I use to season food cause some bother husband so I stick to herbs!

 

[Selkie]

Garlic studded pork roast, mixed vegetables and whipped potatoes.

 

[Stubbs]

That sounds good but we don't eat pork in this house.