CWS4322
Chef Extraordinaire
Okay, I'll start. I pulled a roasting chicken out of the freezer yesterday. I'm going to stuff it with wild rice stuffing and then, about 15 minutes before it is done, I'm going to brush it with homemade marmalade. I think we'll have green beans (yes, there are still green beans in the freezer) and maybe an apple crisp (yes, there are apples in the freezer as well).
I gave my digital camera to my dad--thinking that the one my brother gave me would work--but it doesn't have a card and I am too strapped financially to justify getting a card for it (and am thinking I'll "steal" the camera I gave my dad back--he never uses it).
I gave my digital camera to my dad--thinking that the one my brother gave me would work--but it doesn't have a card and I am too strapped financially to justify getting a card for it (and am thinking I'll "steal" the camera I gave my dad back--he never uses it).
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