tenspeed
Executive Chef
Snow is coming by morning, so grilling tonight. Burgers on the grill, oven fries.
Frozen Costco party wings.
I'm at my parent's house, and we had mom's lasagna. I give her grief about her cooking, but she has a few dishes she does very well, and lasagna is one of them. I ate way too much (and way too fast).
Oh, it was 81 degrees today -- winter solstice?
CD
Snow is coming by morning, so grilling tonight. Burgers on the grill, oven fries.
I grill through the winter, but it's not as challenging as it sounds. The grill is on the patio about 10 feet from the slider. I grill things that I can pretty much cook by time and temperature (burgers, kebobs), as opening the cover sends the temperature plummeting. I can watch the thermometer while inside the house and adjust accordingly, but I pretty much know where to set the controls at varying temperatures. I don't grill on very cold (less than 20 F) or windy nights, as it becomes difficult to keep the grill temperature up.