Wish me luck

The friendliest place on the web for anyone that enjoys cooking.
If you have answers, please help by responding to the unanswered posts.

Bill The Grill Guy

Master Chef
Joined
Jan 17, 2005
Messages
5,454
I take my state E.M.T. (Emergency Medical Tec)
6.gif
test this evening. Been taking classes since July. I am about as nurvous as a long tailed cat in room full of rocking chairs.
1.gif
 

LarryWolfe

Chef Extraordinaire
Joined
Jan 4, 2005
Messages
15,035
Location
Bealeton
Good luck Bill! I feel safer already! At least someone will know how to do the "heineylick" maneuver when ya'll come over!
 

txpgapro

Sous Chef
Joined
May 5, 2005
Messages
546
Location
Whitney, TX
The test isn't hard. It's finding the time for all the ride outs that will get you. And don't read anything into the questions. Just remember your ABC's and you'll do fine. Good luck!
 

Bill The Grill Guy

Master Chef
Joined
Jan 17, 2005
Messages
5,454
Okay, first of all, thanks for all the well wishes. My partner was a 16 year old high school student who did very well in the medical and AED area. I had the trama. I think, I hope, that we did very well. We should know something in a couple of weeks. The written part was a snap. That was one thing that our instructor pushed us on. Any way, I have a cold Coors light in hand and IT IS OVER! Thanks again.
 

txpgapro

Sous Chef
Joined
May 5, 2005
Messages
546
Location
Whitney, TX
The ones I hated were when the instructor give you a situation with mutiple patients all with multiple njuries and you must first size up the scene then decide who gets treated first and why.
 
Top Bottom