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Old 06-28-2019, 06:55 PM   #1
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Dinner, Friday June 28, 2019

Made a Mexican Pizza using a store-bought crust and still managed to burn it.
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Old 06-28-2019, 07:07 PM   #2
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Brown rice, broccoli, cauliflower, pea pods, asparagus, mushrooms, with some bragg's aminos (like soy sauce but milder).
Romaine lettuce with a pile of veg/rice, topped with tomato dressing.
Watermelon.
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Old 06-28-2019, 07:35 PM   #3
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We had some store bought tortellini with pesto and salad with ranchoid dressing. The plan is to share a huge mango for dessert.
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Old 06-28-2019, 07:38 PM   #4
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I went out for fish and chips.

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Old 06-28-2019, 08:52 PM   #5
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We did bibimbap. Already had most stuff ready so it was quick to throw together.
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Old 06-28-2019, 08:56 PM   #6
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Leftovers here, plus a vast amount of ice cold watermelon on this hot, hot day.
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Old 06-28-2019, 09:46 PM   #7
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Tonight was taco night.
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Old 06-28-2019, 10:21 PM   #8
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It's not often we do loaded cheeseburgers but tonight was a new taste sensation with these burger patties on toasted bakery rolls. Ohmygosh...if you see these, buy them.!
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Old 06-28-2019, 10:40 PM   #9
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Did leftovers again, and a salad, though the lettuce is on its way out - only one variety left. But I spent time fixing what I could do in advance for my meal tomorrow, when friends and I will be thinking about Anthony Bourdain.
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Old 06-29-2019, 05:33 AM   #10
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Last night's Grilled Octopus, Honey-Parsley Carrots, Shredded Surimi salad, Orange Dipping Sauce..


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Old 06-29-2019, 05:43 AM   #11
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Grilled chicken Cesar salad with homemade dressing and country-style bread and black bread croutons.
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