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05-29-2006, 08:41 PM
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#1
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Head Chef
Join Date: Feb 2006
Location: Iowa!!!
Posts: 1,113
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One thing you will NOT eat...
If you could only choose one thing to never eat, ever again (you could have already tried it, or not), what would it be? I don't mean stuff like dog poo...but exotic foods can be included! 
For me, ketchup.
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05-29-2006, 08:44 PM
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#2
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Certified Pretend Chef
Join Date: Sep 2004
Location: Massachusetts
Posts: 47,998
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I've already chosen clams, or should I say they've chosen me. I am allergic to them.
__________________
"If you want to make an apple pie from scratch, you must first create the universe." -Carl Sagan
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05-29-2006, 09:37 PM
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#3
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Senior Cook
Join Date: Sep 2004
Location: California
Posts: 211
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Raw fish!!! My friend ate sushi Saturday night and hasn't left the bathroom yet. I have never tried it and never will!!! DOUBLE YUCK!! (The person who calls himself "DEADLY SUSHI" on this site is absolutely right!!!)
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05-29-2006, 10:54 PM
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#4
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Chef Extraordinaire
Join Date: Nov 2004
Location: Mazatlan
Posts: 20,334
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good sushi is really good!
__________________
Love the life you live!
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05-30-2006, 01:59 AM
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#5
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Head Chef
Join Date: May 2006
Location: England
Posts: 2,039
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Sushi is good when you are in the mood. I find it satisfying when I am dieting...
for me it would be fennel. I want to like it but I just can't. Its the same with anything else Liquorice-y. But fennel LOOKS so good and I am lulled into trying it over and over again and then I feel sick and cannot get rid of the taste.........YUK
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05-30-2006, 02:14 AM
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#6
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Executive Chef
Join Date: Nov 2004
Location: Scotland
Posts: 2,977
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Sweetbreads. 
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05-30-2006, 04:58 AM
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#7
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Senior Cook
Join Date: Jul 2005
Location: South Australia, Australia
Posts: 186
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Corned tongue. This was my favourite food growing up (more than chocolate I kid you not), then I found out it was a real tongue and cant bring myself to eat it.
But I really like sushi - has to be good fish or it sucks
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05-30-2006, 06:56 AM
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#8
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Master Chef
Join Date: Apr 2005
Location: North Texas
Posts: 9,497
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oysters!!! yuck!! Angie, you don't like ketchup?? What do you use on your french fries? You and my dh would not get along, LOL. He puts ketchup on just about everything.
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05-30-2006, 07:13 AM
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#9
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Head Chef
Join Date: Feb 2006
Location: Iowa!!!
Posts: 1,113
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Quote:
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Originally Posted by texasgirl
oysters!!! yuck!! Angie, you don't like ketchup?? What do you use on your french fries? You and my dh would not get along, LOL. He puts ketchup on just about everything.
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I can't stand even the SMELL of it! The only "condiment" type foods I like would be BBQ, ranch and sour cream. 
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05-30-2006, 07:56 AM
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#10
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Chief Eating Officer
Join Date: Jul 2004
Location: USA,Massachusetts
Posts: 25,518
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Without a doubt my choice would be eggs. It does not matter if they are scrambled, fried, poached, in another form like mayo, etc. I just can't eat them and never could. If there was one food that I wish I could eat though it would still be eggs.
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05-30-2006, 08:14 AM
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#11
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Executive Chef
Join Date: Aug 2004
Location: USA, Oklahoma
Posts: 3,463
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For me, it's Liver. Liver serves only three purposes in life:
1) Filtration of toxins and poisons, such as alcohol, caffeine, and nicotine, from the bloodstream.
2) Storage of fat-soluable vitamins and minerals.
3) Catfish bait.
Note that "eating" is not one of those uses.
__________________
Peace, Love, and Vegetable Rights!
Eat Meat and Save the Plants!
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05-30-2006, 08:21 AM
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#12
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Certified Pretend Chef
Join Date: Sep 2004
Location: Massachusetts
Posts: 47,998
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Quote:
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Originally Posted by AllenMI
For me, it's Liver. Liver serves only three purposes in life:
1) Filtration of toxins and poisons, such as alcohol, caffeine, and nicotine, from the bloodstream.
2) Storage of fat-soluable vitamins and minerals.
3) Catfish bait.
Note that "eating" is not one of those uses.
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Don't forget that it manufactures cholesterol in the body, giving us something more to worry about and giving doctors another way to feed us pills and take our money.
__________________
"If you want to make an apple pie from scratch, you must first create the universe." -Carl Sagan
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05-30-2006, 09:41 AM
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#13
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Executive Chef
Join Date: Mar 2005
Location: Toronto, Canada
Posts: 4,319
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(Jess blushes a little)...Prairie oysters (aka, animelles/frys) - I've never tried them, and I hope that I never will.
__________________
Jessica
"The most indispensable ingredient of all good home cooking: love, for those you are cooking for" ~ Sophia Loren
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05-30-2006, 10:24 AM
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#14
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Executive Chef
Join Date: Sep 2005
Posts: 4,764
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Quote:
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Originally Posted by Piccolina
(Jess blushes a little)...Prairie oysters (aka, animelles/frys) - I've never tried them, and I hope that I never will.
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I had just realized I was a wee bit too finicky to choose just one item for this question, but I KNOW this one will be VERY high up on my list, too...
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05-30-2006, 11:32 AM
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#15
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Master Chef
Join Date: Oct 2004
Location: USA,Minnesota
Posts: 9,726
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For me it is Peanut butter. There are more that I would not eat for reasons like I keep kosher, or allergic to somethning, but I don't think thouse would count.
P.S. "Prairie oysters" what is it exactly?
__________________
You are what you eat.
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05-30-2006, 11:34 AM
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#16
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Chef Extraordinaire
Join Date: Nov 2004
Location: Mazatlan
Posts: 20,334
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SAUERKRAUT
I can't even look at it with out feeling sick to my stomach. YUCK!
__________________
Love the life you live!
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05-30-2006, 11:36 AM
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#17
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Everymom
Join Date: May 2002
Location: Edmonton, Alberta
Posts: 23,276
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Quote:
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Originally Posted by CharlieD
P.S. "Prairie oysters" what is it exactly?
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They are bull testicles. And having said that...I think I will go on record as saying I won't eat those.
I won't eat tongue either. I know it is supposed to be very tasty, but I don't like the thought of being tasted back.
__________________
You're only given a little spark of madness. You mustn't lose it. Robin Williams
Alix 
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05-30-2006, 11:41 AM
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#18
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Master Chef
Join Date: Apr 2005
Location: North Texas
Posts: 9,497
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Quote:
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Originally Posted by AllenMI
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3) Catfish bait.
Note that "eating" is not one of those uses.
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 I agree!! It's even nasty to handle
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05-30-2006, 11:46 AM
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#19
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Chef Extraordinaire
Join Date: Nov 2004
Location: Mazatlan
Posts: 20,334
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"I won't eat tongue either. I know it is supposed to be very tasty, but I don't like the thought of being tasted back."
That made me LOL!
__________________
Love the life you live!
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05-30-2006, 12:18 PM
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#20
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Master Chef
Join Date: Oct 2004
Location: USA,Minnesota
Posts: 9,726
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Oh, tahnks Alix. I actually just tried some for the first time the other day. Grilled. Nothing to wright home about. Was not nasty or anything like that, but nothing special either. Oh, and as far as tongue goes, Ilove it, it is really-really good, if cooked right.
__________________
You are what you eat.
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