Wednesday's Repast - 4/22

[luckytrim]

Wednesday's Concoction;
Shrimp Mac & Cheese, Seared Scallops with Chili Sauce, The Salad.. Ranch Dressing.....

 

[medtran49]

Wednesday, 4.22.20, what's for dinner?

Duck breast, we shared 1 cause I wasn't real hungry, spicy cherry chutney, and rice pilaf. It's been a long time since I made rice pilaf and I forgot how much I like it! The cherry chutney was really nice with the duck.

 

[Andy M.]

Sausage and chicken Alfredo ziti delivered from a local restaurant.

 

[Cooking Goddess]

I have a corned beef simmering right now. I better check on it - I think it might be time to add veggies. Sure does smell good in here!

 

[skilletlicker]

Ham & Collard Stew

I think this ought to be served with cornbread but out of laziness, I ate mine with whole wheat noodles.


Stew details below except 1 quart of hambone stock not listed

 

[Whiskadoodle]

Elite repeat from yesterday--- tacos, cowboy caviar minus black eyed peas, tortilla chips and if we're good, chocolate ice cream for later.

 

[taxlady]

I had a BLT on wholegrain wheat toast. DH was participating in a roll playing game, that is usually in RL, but for the duration, they are doing it via a virtual table top and Google hanguouts. He had reheated pizza. I got hungry later and had some of the leftover pork roast from yesterday on crisp rye bread.

 

[Just Cooking]

Thawed, breaded and baked cod from Aldi.. Sides were stacked tomato and avocado slices, topped with Aioli and crispy hash browns..

Ice cream bars for dessert..

Ross