lindatooo
Head Chef
Took me 20 years to convert them but now everyone loves the sweet potatoes I make for Turkey day.
For one large can of sweet potatoes I melt 1/4 cup butter, about 1/2 cup brown sugar (we like the dark best) and about 3 Tbsp frozen orange juice. I combine all in an electric fry pan and cook on low to medium heat untill the sauce gets thick.
Guaranteed fights over the left-overs (though even for our small family and two large cans the left-overs are sparse!),
Good Luck!
For one large can of sweet potatoes I melt 1/4 cup butter, about 1/2 cup brown sugar (we like the dark best) and about 3 Tbsp frozen orange juice. I combine all in an electric fry pan and cook on low to medium heat untill the sauce gets thick.
Guaranteed fights over the left-overs (though even for our small family and two large cans the left-overs are sparse!),
Good Luck!