This or That

[leasingthisspace]

Regular m&ms for me.
I'm more of a glancer.
Always follow a recipe or glance at it and just cook?

 

[simonbaker]

When cooking: Make it up as I go.
Baking: Follow a recipie.


Muffins or Scones?

 

[Sir_Loin_of_Beef]

Muffins

Pancakes or waffles?

 

[Vanilla Bean]

waffles

a side of bacon or a side of ham

 

[purple.alien.giraffe]

Ham (altgough give it a week and that will likely change)

Jam or Jelly

 

[simonbaker]

jam

Hostess cupcakes or twinkies?

 

[Vanilla Bean]

Twinkies

doughnuts... powder sugar or frosted with chocolate sprinkles

My favorite as a kid was powder sugar. They were so messy, but sooo good!

 

[leasingthisspace]

Powdered sugar. I hate sprinkles.

Dessert always sweet or sometimes savoury?

 

[simonbaker]

Usually always sweet unless I have an after dinner cocktail with a nice sharp cheese.

Sweet & sour or Teriyaki chicken?

 

[Vanilla Bean]

teriyaki

plain cheeseburger with lettuce, tomato and mayo or a mushroom swiss burger with A1 sauce

 

[simonbaker]

Mushroom & swiss.

Sirloin steak or Ribeye steak?

 

[Vanilla Bean]

rib-eye

baked potato or smashed potatoes

 

[simonbaker]

Baked potato

Egg salad or Tuna salad?

 

[purple.alien.giraffe]

Egg salad

Neutral colors or bright colors

 

[simonbaker]

Neutral for the most part, but not always.

swiss steak: In brown gravy with fresh vegetables or in a homemade marinara sauce?

 

[Vanilla Bean]

brown gravy

cherry popsicle or fudgesicle

 

[leasingthisspace]

Fudge because most cherry stuff is to fake tasting.

If you wanted stock would you make or buy it?

 

[simonbaker]

Buy it. I go through at least 25 gallons a week.

French onion or ranch dip?

 

[Vanilla Bean]

I'll say french onion, since I have that more, but it's been a long time since I bought some. I love that with pretzels. I don't eat chips so much anymore... too greasy for my gut. If I'm having veggies, I like ranch dip.

on an assorted sub sandwich... italian dressing or mayo

 

[Margi Cintrano]

Of course, Italian salad dressing ...


*** a frozen pinenut candied fruit Cassata or a Classic Genoise