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-   -   What have you had for breakfast lately? (https://www.discusscooking.com/forums/f104/what-have-you-had-for-breakfast-lately-70240.html)

PrincessFiona60 06-06-2011 06:49 AM

Bad this morning...cup of coffee and a 3 Musketeers Bar, so far. I'm going for a bike ride then back for some shredded wheat and a banana.

CWS4322 06-06-2011 06:57 AM

Umm...didn't you recently have an accident on your bike? I guess it is like getting bucked off a horse--back in the saddle. Ummm...musketeer bars...I'm thinking muskateer bar s'mores...back to work I go.

Zhizara 06-06-2011 07:12 AM

Pimento and cream cheese on a English muffin half, sprinkled with Parmesan.

CWS4322 06-06-2011 07:15 AM

Sounds good!

purple.alien.giraffe 06-06-2011 07:19 AM

A bowl of steal cut oats, a couple slices thick cut bacon, mixed berry salad sweetened with a little honey over crumbly biscuits.

Rocklobster 06-06-2011 07:33 AM

Runny egg sandwich on rye...

PrincessFiona60 06-06-2011 07:40 AM

Quote:

Originally Posted by CWS4322 (Post 1008604)
Umm...didn't you recently have an accident on your bike? I guess it is like getting bucked off a horse--back in the saddle. Ummm...musketeer bars...I'm thinking muskateer bar s'mores...back to work I go.

Yes, my elbow is in an immobilizer and set at a useful angle. Good thing I am left handed and it's my left elbow. I can reach the handlebars without too much trouble. I didn't let a heart attack stop me...:angel:

CWS4322 06-06-2011 08:22 AM

Left-handed AND likes purple--my kinda person.

Alix 06-06-2011 08:54 AM

Just coffee so far this morning. Freshly ground costa rican though. Ahhhh. Once my brain cells start firing simultaneously I'll figure out what food to eat.

Stubbs 06-06-2011 09:12 AM

Well yesterday we had pancakes, scrambled eggs, Bacon & strawberries

Sir_Loin_of_Beef 06-06-2011 10:08 AM

Quote:

Originally Posted by taxlady (Post 995906)
Do you pre-cook the bacon or buy it that way? How does it turn out in the microwave? Is the bacon crispy or soft?

If I can get a good price on pre-cooked bacon I will buy it (anything more than 10 a slice is too much), but I've also been known to buy two or three pounds of bacon, lay it out on racks on cookie sheets, bake it in the oven, then once it's cooled, separate it on squares of waxed paper, put it in a zippered freezer bag, and freeze it. Any time I want bacon for breakfast, a BLT or a bacon cheeseburger, I just pull out the required slices and nuke them for about 45 seconds to a minute. They come out of the microwave the same way they went into the freezer bag; either crispy or soggy, however you cooked them originally.

Sir_Loin_of_Beef 06-06-2011 10:27 AM

Most mornings I have cold cereal with fresh berries, toast and Ovaltine, but on gloomy wet days like today I will make bacon, eggs, hash browns and toast, or a bagel with cream cheese and lox, or maybe a breakfast sandwich of either bacon or sausage, egg and cheese on an Oroweat sandwich thins. I even bought a frying pan that is the perfect size for just one egg. I also have one that's the perfect size for two eggs to fit on a small tortilla.

Sundays I will always make brunch, which includes a fruit, berry, or green salad, a special breakfast item such as my own recipe Huevos Rancheros Suprema (which includes chorizo and ranchera beans) with Mexican rice, or a Monte Cristo with powdered sugar and strawberry preserves, or a real Italian style fritatta with diced potatoes, Italian sausage, different colour bell peppers, maybe some pepperoncini, and some type of Italian cheese. Of course, champagne cocktails such as mimosas or bellinis are always included. Cost Plus World Market sells a variety of champagne, Cava, Prosecco, Asti, etc. in single serving bottles for around $3.50 a bottle that are perfect for the task, or you can buy a four pack of single serving bottles of Cooks champange in the supermarket for around 8 bucks.

chopper 06-06-2011 11:20 AM

Just a Whey Smoothie with banana and strawberries (and cocoa), after a nice long walk with the dogs. I am trying to drop the winter pounds! :wacko:

Stubbs 06-06-2011 11:33 AM

Im guess I already have lost pounds. For everyone keeps telling me how small I am. Bit been walking with kids at least twice a week. I cook with splenda and drink more juice and vitamin water than soda. :)

chopper 06-06-2011 11:37 AM

Stubbs, I stayed more trim when I had the kids home to chase too. I don't get the grandkids often enough to keep the weight off! And...for some reason turning 50 packed on the pounds for me...go figure! :lol:

Stubbs 06-06-2011 12:13 PM

Ya

babetoo 06-06-2011 07:14 PM

had half of large bagel and whipped cream cheese.

Stubbs 06-06-2011 07:19 PM

I have some cheered biscuits left frm dinner. In morning think im going to make fried eggs & Bacon to make breakfast sandwhich

simonbaker 06-06-2011 07:22 PM

An orange, a package of nature valley granola bars & a raspberry greek yogurt=360 calories.

granniero 06-06-2011 07:35 PM

My new favorite breakfast
 
Baked oatmeal w/raisins, nuts or coconut, brown sugar,butter,milk. Will never fix oatmeal any other way again! Love the texture of the baked stuff and it takes 20 min in the toaster oven and makes 4 servings.


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